ALIFAR Sweet Almond Oil 125ml
$13.35 Original price was: $13.35.$11.36Current price is: $11.36.
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Alifar Sweet Almond Oil is an ultra-moisturizing natural oil. Recommended for dry skin, milk crust...
Alifar Sweet Almond Oil is an ultra-moisturizing natural oil. Recommended for dry skin, milk crust and stretch marks.
In stock
Alifar Almond Oil supports moisturizing in depth.
100% Sweet Almond Oil
Vegetable sweet almond oil
Deeply moisturizes
Softens and provides comfort
Strengthens the natural skin barrier
Restores elasticity and flexibility to the skin
Improves skin hydration, shine and smoothness
Fit for baby’s milk crust
Prevents the appearance of stretch marks in future moms
Can be used by the whole family
High tolerance
Ultra-moisturizing almond oil. Dry or stretch you.
Apply Alifar Sweet Almond Oil, daily, on the skin of the body, with a gentle massage until completely absorbed. For the treatment of the milk crust, Alifar Almond Oil should be applied thirty minutes before the bath and after washing with baby shampoo.
| Weight | 145 g |
|---|---|
| Brand | Alifar |
Alifar
Trust Alifar for authentic Portuguese pharmaceutical expertise and high-quality skin essentials. Produced by Aliand Laboratories, Alifar specializes in essential healthcare products such as physiological serums, pure oils, and high-grade Vaseline. With a strong commitment to using natural ingredients of vegetable origin, Alifar provides reliable solutions for family skin protection and daily care. Discover the heritage of Portuguese pharmaceutical quality with Alifar’s trusted collection at IDIVIA.Quick Summary
Q: What is it?
ALIFAR Sweet Almond Oil is a nourishing fluid specifically formulated to deeply moisturize dry skin.
Q: What does it do?
It works to restore skin elasticity and strengthen the natural skin barrier. Formulated with 100% vegetable sweet almond oil to prevent stretch marks and treat baby milk crust.
Q: How to use?
Apply daily to the body with a gentle massage until absorbed. For milk crust, apply thirty minutes before the bath.






